Ingredients: Tomato pulp * 95%, extra virgin olive oil * 2%, onion *, salt, garlic * 0.25%, chilli 0.25%.
Origin of the tomato: Italy.
* Biological
Additional information
| Weight | N/A |
|---|---|
| Valori nutrizionali medi | per 100 g |
| Valore energetico | 48 Kcal / 201 Kj |
| Grassi | 2,1 g |
| di cui: saturi | 0,3 g |
| Carboidrati | 5,7 g |
| di cui: zuccheri | 4,9 g |
| Fibra alimentare | 0,8 g |
| Proteine | 1,4 g |
| Sale | 0,70 g |
Organic Arrabbiata Sauce 270g
3.64 €
Ready sauce prepared by slow boiling of 100% organic tomato pulp, extra virgin olive oil from the Aprutino Pescarese area, chilli, garlic, onion and salt, it is a classic Roman and Lazio cuisine with a spicy flavor. It goes very well with Rustichella d'Abruzzo organic whole wheat semolina formats. To be consumed at room temperature or slightly heated over low heat.
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Organic Arrabbiata Sauce 270g
3.64 €
Ready sauce prepared by slow boiling of 100% organic tomato pulp, extra virgin olive oil from the Aprutino Pescarese area, chilli, garlic, onion and salt, it is a classic Roman and Lazio cuisine with a spicy flavor. It goes very well with Rustichella d'Abruzzo organic whole wheat semolina formats. To be consumed at room temperature or slightly heated over low heat.
Ingredients: Tomato pulp * 95%, extra virgin olive oil * 2%, onion *, salt, garlic * 0.25%, chilli 0.25%.
Origin of the tomato: Italy.
* Biological
Additional information
| Weight | N/A |
|---|---|
| Valori nutrizionali medi | per 100 g |
| Valore energetico | 48 Kcal / 201 Kj |
| Grassi | 2,1 g |
| di cui: saturi | 0,3 g |
| Carboidrati | 5,7 g |
| di cui: zuccheri | 4,9 g |
| Fibra alimentare | 0,8 g |
| Proteine | 1,4 g |
| Sale | 0,70 g |
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