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    Ingredients: Durum wheat semolina, water.

    Technical Specifications

    Additional information

    Weight N/A
    Valori nutrizionali medi

    Per 100 g

    Valore energetico

    352 Kcal - 1493 Kj

    Grassi

    1.5 g

    di cui: saturi

    0.3 g

    Carboidrati

    71 g

    di cui: zuccheri

    4 g

    Fibra alimentare

    3 g

    Proteine

    13.5 g

    Sale

    0.01 g

    Rustichella d'Abruzzo Orzo Pasta Pasta di Semola di Grano Duro

    Orzo pasta 500g

    3.14 

    VAT esc.

    Particular pasta shape similar to barley grains, ideal for the preparation of legume soups, vegetable soups or simply as a pasta in broth. Also recommended for a cold pasta salad with cherry tomatoes, mozzarella, basil and extra virgin olive oil flavored with Rustichella d’Abruzzo porcini mushrooms, or more simply as a "healthy" appetizer with INTOSSO Rustichella d’Abruzzo extra virgin olive oil.

    1 review for Orzo pasta 500g

    1-1 of 1 review
    1. Ottimo

    Add a review
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    Rustichella d'Abruzzo Orzo Pasta Pasta di Semola di Grano Duro

    Orzo pasta 500g

    3.14 

    This is a block of text. Double-click this text to edit it.

    Particular pasta shape similar to barley grains, ideal for the preparation of legume soups, vegetable soups or simply as a pasta in broth. Also recommended for a cold pasta salad with cherry tomatoes, mozzarella, basil and extra virgin olive oil flavored with Rustichella d’Abruzzo porcini mushrooms, or more simply as a "healthy" appetizer with INTOSSO Rustichella d’Abruzzo extra virgin olive oil.

    Ingredients: Durum wheat semolina, water.

    Additional information

    Weight N/A
    Valori nutrizionali medi

    Per 100 g

    Valore energetico

    352 Kcal - 1493 Kj

    Grassi

    1.5 g

    di cui: saturi

    0.3 g

    Carboidrati

    71 g

    di cui: zuccheri

    4 g

    Fibra alimentare

    3 g

    Proteine

    13.5 g

    Sale

    0.01 g

    1 review for Orzo pasta 500g

    1-1 of 1 review
    1. Ottimo

    Add a review
    Currently, we are not accepting new reviews
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