Ingredients: Durum wheat semolina (100% Italian wheat), 30% category A eggs from free-range hens. Contains gluten and eggs.
Additional information
| Weight | N/A |
|---|---|
| Valori nutrizionali medi | Per 100 g |
| Valore energetico | 383 Kcal - 1603 Kj |
| Grassi | 4.5 g |
| di cui: saturi | 1.25 g |
| Carboidrati | 68 g |
| di cui: zuccheri | 1.7 g |
| Fibra alimentare | 2.5 g |
| Proteine | 15 g |
| Sale | 0.013 g |
Egg Paccherini 250g
4.90 €
Paccherini Rustichella d'Abruzzo, bronze-drawn and dried slowly at low temperature so as to preserve their fragrance and quality, have a slightly smaller size than the classic Pacchero format. The recipe by star chef William Zonfa, sees Paccherini accompanied by a porcini mushroom distillate, an asparagus salad, a cream of L'Aquila D.O.P. saffron and a juniper-smoked ricotta.
Egg Paccherini 250g
4.90 €
Paccherini Rustichella d'Abruzzo, bronze-drawn and dried slowly at low temperature so as to preserve their fragrance and quality, have a slightly smaller size than the classic Pacchero format. The recipe by star chef William Zonfa, sees Paccherini accompanied by a porcini mushroom distillate, an asparagus salad, a cream of L'Aquila D.O.P. saffron and a juniper-smoked ricotta.
Ingredients: Durum wheat semolina (100% Italian wheat), 30% category A eggs from free-range hens. Contains gluten and eggs.
Additional information
| Weight | N/A |
|---|---|
| Valori nutrizionali medi | Per 100 g |
| Valore energetico | 383 Kcal - 1603 Kj |
| Grassi | 4.5 g |
| di cui: saturi | 1.25 g |
| Carboidrati | 68 g |
| di cui: zuccheri | 1.7 g |
| Fibra alimentare | 2.5 g |
| Proteine | 15 g |
| Sale | 0.013 g |
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