Ingredients: Durum wheat semolina, water.
| Weight | N/A |
|---|---|
| Valori nutrizionali medi | Per 100 g |
| Valore energetico | 352 Kcal - 1493 Kj |
| Grassi | 1.5 g |
| di cui: saturi | 0.3 g |
| Carboidrati | 71 g |
| di cui: zuccheri | 4 g |
| Fibra alimentare | 3 g |
| Proteine | 13.5 g |
| Sale | 0.01 g |
3.14 €
Originally from southern Italy, they were made in ancient times by expert hands, quickly twisting a piece of spaghetti around an iron. Today, fusilli represent one of the best known short pasta shapes in the world. Recommended with a "Sausage" or "Genovese" Rustichella d’Abruzzo sauce.
3.14 €
Originally from southern Italy, they were made in ancient times by expert hands, quickly twisting a piece of spaghetti around an iron. Today, fusilli represent one of the best known short pasta shapes in the world. Recommended with a "Sausage" or "Genovese" Rustichella d’Abruzzo sauce.
Ingredients: Durum wheat semolina, water.
| Weight | N/A |
|---|---|
| Valori nutrizionali medi | Per 100 g |
| Valore energetico | 352 Kcal - 1493 Kj |
| Grassi | 1.5 g |
| di cui: saturi | 0.3 g |
| Carboidrati | 71 g |
| di cui: zuccheri | 4 g |
| Fibra alimentare | 3 g |
| Proteine | 13.5 g |
| Sale | 0.01 g |
2 reviews for Fusilli 500g