Ingredients: Tomato 67%, seafood 20% (Calamari, Clams [Chamelea gallina], mussels and shrimps in variable proportions), extra virgin olive oil 6%, salt, sugar, garlic 0.3%, parsley 0.3% , onion 0.3%.
Additional information
| Weight | N/A |
|---|---|
| Valori nutrizionali medi | per 100 g |
| Valore energetico | 108 Kcal / 449 Kj |
| Grassi | 8,1 g |
| di cui: saturi | 1,1 g |
| Carboidrati | 3,1 g |
| di cui: zuccheri | 2,3 g |
| Fibra alimentare | 0,7 g |
| Proteine | 4,9 g |
| Sale | 0,61 g |
Pescatora sauce 270g
5.32 €
Ready sauce prepared by slow boiling of tomato pulp with squid, prawns, clams, mussels, onion, parsley, garlic and extra virgin olive oil from the Aprutino Pescarese area. The best match is with Rustichella d'Abruzzo cuttlefish ink Penne rigate.
Pescatora sauce 270g
5.32 €
Ready sauce prepared by slow boiling of tomato pulp with squid, prawns, clams, mussels, onion, parsley, garlic and extra virgin olive oil from the Aprutino Pescarese area. The best match is with Rustichella d'Abruzzo cuttlefish ink Penne rigate.
Ingredients: Tomato 67%, seafood 20% (Calamari, Clams [Chamelea gallina], mussels and shrimps in variable proportions), extra virgin olive oil 6%, salt, sugar, garlic 0.3%, parsley 0.3% , onion 0.3%.
Additional information
| Weight | N/A |
|---|---|
| Valori nutrizionali medi | per 100 g |
| Valore energetico | 108 Kcal / 449 Kj |
| Grassi | 8,1 g |
| di cui: saturi | 1,1 g |
| Carboidrati | 3,1 g |
| di cui: zuccheri | 2,3 g |
| Fibra alimentare | 0,7 g |
| Proteine | 4,9 g |
| Sale | 0,61 g |
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