Ingredients: Tomato pulp 61.5%, grilled aubergines 15%, ricotta freca 8%, extra virgin olive oil 6%, onion, Pecorino cheese (sheep's milk, salt, rennet) 2%, basil 0.8%, garlic , salt, chilli. Acid corrector: lactic acid.
Additional information
| Weight | N/A |
|---|---|
| Valori nutrizionali medi | per 100 g |
| Valore energetico | 123 Kcal / 517 Kj |
| Grassi | 8,8 g |
| di cui: saturi | 2 g |
| Carboidrati | 8,2 g |
| di cui: zuccheri | 7,3 |
| Fibra alimentare | 1,3 g |
| Proteine | 2,8 g |
| Sale | 0,7 g |
Norma sauce 270g
3.64 €
Ready sauce prepared by slow boiling of tomato pulp, typical of the Sicilian tradition, with fresh ricotta, aubergines, basil and extra virgin olive oil from the Aprutino Pescarese area. To be combined with Rustichella d’Abruzzo Fusilli and Spaghetti but also with the entire organic whole line of Rustichella d’Abruzzo. To be consumed at room temperature or slightly heated over low heat.
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Norma sauce 270g
3.64 €
Ready sauce prepared by slow boiling of tomato pulp, typical of the Sicilian tradition, with fresh ricotta, aubergines, basil and extra virgin olive oil from the Aprutino Pescarese area. To be combined with Rustichella d’Abruzzo Fusilli and Spaghetti but also with the entire organic whole line of Rustichella d’Abruzzo. To be consumed at room temperature or slightly heated over low heat.
Ingredients: Tomato pulp 61.5%, grilled aubergines 15%, ricotta freca 8%, extra virgin olive oil 6%, onion, Pecorino cheese (sheep's milk, salt, rennet) 2%, basil 0.8%, garlic , salt, chilli. Acid corrector: lactic acid.
Additional information
| Weight | N/A |
|---|---|
| Valori nutrizionali medi | per 100 g |
| Valore energetico | 123 Kcal / 517 Kj |
| Grassi | 8,8 g |
| di cui: saturi | 2 g |
| Carboidrati | 8,2 g |
| di cui: zuccheri | 7,3 |
| Fibra alimentare | 1,3 g |
| Proteine | 2,8 g |
| Sale | 0,7 g |
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