Ingredients: Tomato pulp * 95%, extra virgin olive oil * 2%, onion *, salt, garlic * 0.25%, chilli 0.25%.
Origin of the tomato: Italy.
* Biological
Additional information
| Weight | N/A |
|---|---|
| Valori nutrizionali medi | per 100 g |
| Valore energetico | 48 Kcal / 201 Kj |
| Grassi | 2,1 g |
| di cui: saturi | 0,3 g |
| Carboidrati | 5,7 g |
| di cui: zuccheri | 4,9 g |
| Fibra alimentare | 0,8 g |
| Proteine | 1,4 g |
| Sale | 0,70 g |
Organic Arrabbiata Sauce 270g
3.64 €
Ready sauce prepared by slow boiling of 100% organic tomato pulp, extra virgin olive oil from the Aprutino Pescarese area, chilli, garlic, onion and salt, it is a classic Roman and Lazio cuisine with a spicy flavor. It goes very well with Rustichella d'Abruzzo organic whole wheat semolina formats. To be consumed at room temperature or slightly heated over low heat.
Organic Arrabbiata Sauce 270g
3.64 €
Ready sauce prepared by slow boiling of 100% organic tomato pulp, extra virgin olive oil from the Aprutino Pescarese area, chilli, garlic, onion and salt, it is a classic Roman and Lazio cuisine with a spicy flavor. It goes very well with Rustichella d'Abruzzo organic whole wheat semolina formats. To be consumed at room temperature or slightly heated over low heat.
Ingredients: Tomato pulp * 95%, extra virgin olive oil * 2%, onion *, salt, garlic * 0.25%, chilli 0.25%.
Origin of the tomato: Italy.
* Biological
Additional information
| Weight | N/A |
|---|---|
| Valori nutrizionali medi | per 100 g |
| Valore energetico | 48 Kcal / 201 Kj |
| Grassi | 2,1 g |
| di cui: saturi | 0,3 g |
| Carboidrati | 5,7 g |
| di cui: zuccheri | 4,9 g |
| Fibra alimentare | 0,8 g |
| Proteine | 1,4 g |
| Sale | 0,70 g |
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