Ingredients: 70% rehydrated potatoes (water, potato flakes), corn flour, potato starch, corn starch, rice flour, salt. Acidity regulator: lactic acid. Preservative: sorbic acid, turmeric.
| Weight | N/A |
|---|---|
| Valori nutrizionali medi | per 100 g |
| Valore energetico | 166 Kcal / 707 Kj |
| Grassi | 0,41 g |
| di cui: saturi | 0,1 g |
| Carboidrati | 36,7 g |
| di cui: zuccheri | 0,1 g |
| Fibra | 1 g |
| Proteine | 3,5 g |
| Sale | 1,4 g |
4.13 €
Potato pearls with an even softer and more full-bodied texture. The classic recipe sees them cooked "butter and sage" or with a homemade ragù. We also suggest the combination with two particular Rustichella d'Abruzzo condiments: organic Pesto alla Genovese, for lovers of "healthy" recipes and organic "Arrabbiata" sauce for those who don't want to give up spicy flavors.
4.13 €
Potato pearls with an even softer and more full-bodied texture. The classic recipe sees them cooked "butter and sage" or with a homemade ragù. We also suggest the combination with two particular Rustichella d'Abruzzo condiments: organic Pesto alla Genovese, for lovers of "healthy" recipes and organic "Arrabbiata" sauce for those who don't want to give up spicy flavors.
Ingredients: 70% rehydrated potatoes (water, potato flakes), corn flour, potato starch, corn starch, rice flour, salt. Acidity regulator: lactic acid. Preservative: sorbic acid, turmeric.
| Weight | N/A |
|---|---|
| Valori nutrizionali medi | per 100 g |
| Valore energetico | 166 Kcal / 707 Kj |
| Grassi | 0,41 g |
| di cui: saturi | 0,1 g |
| Carboidrati | 36,7 g |
| di cui: zuccheri | 0,1 g |
| Fibra | 1 g |
| Proteine | 3,5 g |
| Sale | 1,4 g |
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