Delicacy and harmony coexist in the "Tubo Degas," a tribute to the French painter famous for his elegance and lightness. The saffron tonnarelli bring a golden hue that recalls the reflections of light in his studies of bodies in motion, while the cacio e pepe sauce, iconic of Roman tradition, offers a refined and velvety touch. This pairing unites the grace of saffron’s color with the aristocratic simplicity of cacio e pepe, creating a dish that is balanced, sophisticated, and at the same time familiar. Perfect for those seeking a culinary experience that is sober yet full of nuances, just like the delicate dancing figures portrayed by Edgar Degas.

In this tube you will find:
Saffron Tonnarelli (500g)
Cacio e Pepe Sauce (180g)
Wooden Fork from Rustichella d’Abruzzo