Ingredients: Durum wheat semolina, water.
Weight | N/A |
---|---|
Valori nutrizionali medi | Per 100 g |
Valore energetico | 352 Kcal - 1493 Kj |
Grassi | 1.5 g |
di cui: saturi | 0.3 g |
Carboidrati | 71 g |
di cui: zuccheri | 4 g |
Fibra alimentare | 3 g |
Proteine | 13.5 g |
Sale | 0.01 g |
3.14 €
With a semi-cylindrical shape, this short pasta format is mainly indicated for legume-based soups, vegetable minestrone or in the traditional “Cacio e Uova” recipe. They also go well with a "pesto alla Genovese" or a "cream of artichokes" by Rustichella d’Abruzzo and the addition of almonds.
3.14 €
With a semi-cylindrical shape, this short pasta format is mainly indicated for legume-based soups, vegetable minestrone or in the traditional “Cacio e Uova” recipe. They also go well with a "pesto alla Genovese" or a "cream of artichokes" by Rustichella d’Abruzzo and the addition of almonds.
Ingredients: Durum wheat semolina, water.
Weight | N/A |
---|---|
Valori nutrizionali medi | Per 100 g |
Valore energetico | 352 Kcal - 1493 Kj |
Grassi | 1.5 g |
di cui: saturi | 0.3 g |
Carboidrati | 71 g |
di cui: zuccheri | 4 g |
Fibra alimentare | 3 g |
Proteine | 13.5 g |
Sale | 0.01 g |
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