9.80 €
A typical format of the Abruzzo culinary tradition, made with 100% eggs from free-range hens, without the use of water, bronze drawn and dried at low temperature (here with the package tube). They have an exceptionally rough texture, visible even to the naked eye.
Ingredients: Durum wheat semolina, 30% eggs from free-range hens.
You must be logged in to post a review.
Weight | N/A |
---|---|
Valori nutrizionali medi | per 100 g |
Valore energetico | 1603 Kj - 383 Kcal |
Grassi | 4.5 g |
di cui: saturi | 1.25 g |
Carboidrati | 68.5 g |
di cui: zuccheri | 1.7 g |
Fibra | 2.5 g |
Proteine | 15 g |
Sale | 0,013 g |
Reviews
There are no reviews yet.