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    Rustichella d'Abruzzo

    Abruzzo tradition

    Abruzzo, land of endless delights, land of neole, sclucchiata, cantucci, soft and crunchy macaroons. Typical Abruzzese sweets, tasty at any time of day, recipes handed down from mother to daughter and still prepared according to the oldest tradition, flavors of the past that cannot and should not be forgotten.

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